Back in June, Joanne and Alistair joined the International Grand Chapitre and AGM of la Chaîne des Rotisseurs in Paris.
La Chaîne des Rotisseurs was first founded in 1248, it was the guild of the “Ayeurs” or goose roasters as you can see in the video, it has evolved in time to become this great organisation with members all across the globe. It is an association dedicated to gastronomy and friendship.
The professional members are working in gastronomy, there are different categories, from Chefs to Sommeliers, to restaurant owners.
Joanne and Alistair went to the Ritz in Paris to take part in the dinner.
But before dinner, there was a surprise for Alistair as he was inducted as “wine professional” during the ceremony. If you are interested and want to know more about the grades and ribbons, you can check the following link : https://www.chainedesrotisseurs.com/ribbons.php?code=21&l=EN.
If you are interested in see more pictures of the event, click on the picture below but you need to find Alistair on the picture first :)
